Food & Beverage Committee
Overview
The Food and Beverage Committee provides both the Board of Directors and the General Manager timely, professional advice concerning the promotion of quality and cost-effective food and beverage services for our community, including, but not limited to:
● Collecting and reviewing input from Homeowners and Food and Beverage
Customers regarding service and food quality
● Provide input for promotions, advertising and marketing.
● Provide feedback and suggestions on menus and menu pricing.
| Chairman: Terrie Sanders | 883-7558 | fandbchair@gmail.com |
| Board Liaison: Wayne Karp | 883-0782 | ironoakswayne@gmail.com |
| Meeting Schedule: Fourth Thursday of the month | ||
| Location: Library, Oakwood Clubhouse | ||
| Time: 2:00 pm to 4:00 pm | ||
Index to All Committee Minutes & Agendas
Index to All Committee Members
Food & Beverage Committee Charter